Tag Archive: brioche


I’m having a lovely weekend. A really lovely weekend. Markets, small animals, bacon, coffee and rambling away at you. The only thing missing is baking. I’m not a super mega fan of the cake and I’m not too hot on accuracy and following recipes, so don’t do much with baking. To keep my brain occupied from the weird, I decided to set a baking challenge, I briefly considered croissants until I saw a photo of somebody using both scales and a measuring tape so screw that. Brioche it is. The king of breads. The americans know what they are doing... View Article

Pulled Pork Sliders

I can’t think of many meals that are more satisfying and all round delicious as the mighty pulled pork slider. No doubt terrible…horrible for your health and insides…but oh my gosh, worth the extra hour taken off my life. It started with a piece of pork I found in Morrisons for 80p, It was full of fat and looked terrible – for me this is the perfect cut of meat, and ideal for sous vide. After a good 24 hours at about 70 degrees C, we end up with this horrible looking thing. Looks deceive you. This glorious moist meat... View Article